USC Canada promotes vibrant family farms, strong rural communities, and healthy ecosystems around the world. With engaged Canadians and partners in Africa, Asia, and Latin America, they support programs, training, and policies that strengthen biodiversity, food sovereignty, and the rights of those at the heart of resilient food systems, women, indigenous peoples, and small-scale farmers.
A capacity-building webinar on Health-Proposal Writing with tips and insights for how to develop comprehensive proposals, in anticipation of Global Affair’s Canada (GAC) call for proposals in the summer or fall. Continue reading.
Every day between Thanksgiving (Oct 10) and the International Day for the Eradication of Poverty (Oct 17), we’re talking about a #FoodRevolution on social media. Why? ICYMI: Journey through our vision of a #FoodRevolution through this Twitter Moment If you follow SCIC’s work, you may have noticed that … Continue reading.
Part 2 of SCIC’s Ethical Eats summer events series. See more events in the series ETHICAL EATS MYSTERY BOX CHALLENGE WEDNESDAY, AUGUST 17 @ 12:00 – 12:45 PM FW Hill Mall Stage (1800 block Scarth Street) Join us over the lunch hour as two local chefs … Continue reading.
Why won’t growing more food solve global hunger? Why can’t we just build more clinics to improve global health? Our new campaign explores below the surface of global challenges such as hunger, health, education and conflict. As one person, we can each learn more, and take … Continue reading.
SCIC is proud to officially release our new short documentary: Knowing Ourselves, Knowing the World: A Global Citizenship Journey from Saskatchewan to El Salvador. The film documents the personal journey of … Continue reading.